Our collection of picture books featuring Black and Indigenous people and People of Color (BIPOC) is available to the public. *Inclusion of a title in the collection DOES NOT EQUAL a recommendation.* Click here for more on book evaluation.
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4 matching books
Show FiltersUnstoppable: How Jim Thorpe and the Carlisle Indian School Defeated Army
In the autumn of 1912, the football team from Carlisle Indian Industrial School took the field at the U.S. Military Academy, home to the bigger, stronger, and better -equipped West Points Cadets. Sportswriters billed the game as a sort of rematch, pitting against each other the descendants of U.S. soldiers and American Indians who fought on the battlefield only 20 years earlier. But for lightning-fast Jim Thorpe and the other Carlisle players, that day's game was about skill, strategy, and determination. Known for unusual formations and innovative plays, the Carlisle squad was out to prove just one thing- -that it was the best football team in all the land.
When I was eight
Based on the true story of Margaret Pokiak-Fenton, this book chronicles the unbreakable spirit of an Inuit girl while attending an Arctic residential school. Olemaun is eight and knows a lot of things. But she does not know how to read. Ignoring her father’s warnings, she travels far from her Arctic home to the outsiders’ school to learn. The nuns at the school call her Margaret. They cut off her long hair and force her to do menial chores, but she remains undaunted. Her tenacity draws the attention of a black-cloaked nun who tries to break her spirit at every turn. But the young girl is more determined than ever to learn how to read.
Cheyenne again
In the late 1880's, a Cheyenne boy named Young Bull is taken to a boarding school to learn the white man's ways.
George Crum and the Saratoga chip
Growing up in the 1830s in Saratoga Springs, New York, isn't easy for George Crum. Picked on at school because of the colour of his skin, George escapes into his favorite pastimes--hunting and fishing. Soon George learns to cook too, and he lands a job as a chef at the fancy Moon's Lake House. George loves his work, except for the fussy customers, who are always complaining! One hot day George's patience boils over and he cooks up a potato dish so unique it changes his life forever. This spirited story of the invention of the potato chip is a testament to human ingenuity and a tasty slice of culinary history