The empanadas that abuela made / Las empanadas que hacia la abuela

2003 — by Diane Gonzales Bertrand

Baking is always a treat, particularly when you throw family and fun into the mix. In this whimsical look at the making of empanadas, popular children’s author Gonzales Bertrand serves up the festive fun of a family’s effort to concoct the delicious pastries. With an easy empanada recipe included in the book, this will be a literary delicacy for the whole family and will give many readers their first taste of a celebrated Latino tradition. --publisher